No one looks after him to cook. Take the main dishes (dishes, meat and fish) at one time and gently press them by hand without manual care. Generally, domestic dishes can be cooked in three minutes. Compared with burning (coal) on a domestic coal-fired machine, ordinary domestic dishes can be cooked in three minutes without manual care. Compared with burning oil (coal) on a domestic coal-fired machine, domestic dishes can be cooked in three minutes, It's faster and easier than burning oil on a domestic coal-fired machine for three minutes. It's better than burning oil on a domestic coal-fired machine. Generally, domestic dishes can be eaten in three minutes. It's faster and easier than burning oil on a domestic coal-fired machine.

一鍋多用，省時(shí)。全自動(dòng)炒菜機(jī)具有魚肉、炒、蒸饅頭、煮粥、煎餅、燉、煮、燙等技術(shù)的智能化。允許不會(huì)烹飪的人輕松做美味的菜肴，讓不會(huì)烹飪的人輕松做出美味佳肴。

One pot is multi-purpose and saves time. The automatic frying machine has the intelligence of fish, frying, steaming steamed bread, porridge, pancake, stewing, boiling, scalding and other technologies. Allow people who can't cook to make delicious dishes easily, and let people who can't cook make delicious dishes easily.

保證無油煙。整體電加熱技術(shù)，無微波，油煙，蒸汽，電磁輻射，飛濺，烹飪過程更。KSD智能溫度控制技術(shù)將油溫溶解于油中，解決油煙對(duì)人體的危害。

Ensure no oil fume. Overall electric heating technology, no microwave, oil fume, steam, electromagnetic radiation, splash, safer cooking process. KSD intelligent temperature control technology dissolves the oil temperature in the oil to solve the harm of oil fume to human body.

節(jié)約能源，，無噪音。外膽采用雙層不銹鋼，內(nèi)膽真空壓鑄鋁，可靠。在工作狀態(tài)下，功率為1250W，炒一道菜的電費(fèi)僅為2-3美分；由于油基本不浪費(fèi)，不含油煙，炒菜時(shí)只倒一半的油。

Energy saving, environmental protection, no noise. The outer tank is made of double-layer stainless steel and the inner tank is vacuum die cast aluminum, which is safe and reliable. In the working state, the power is 1250W, and the electricity charge for frying a dish is only 2-3 cents; Because the oil is basically not wasted and does not contain oil fume, only half of the oil is poured when cooking.

煎3分鐘，保存3小時(shí)。一定要同時(shí)炒肉菜。三小時(shí)保鮮，不變色，不變色，不散發(fā)溫度，不柔軟。封閉立體加熱，定時(shí)自動(dòng)攪拌，熱滲快，大大縮短烹飪時(shí)間。上下不同的紅外線電加熱器，讓家人隨時(shí)享受美味佳肴。

Fry for 3 minutes and keep for 3 hours. Be sure to fry meat and vegetables at the same time. Three hour preservation, no discoloration, no discoloration, no temperature distribution, no softness. Closed three-dimensional heating, regular automatic stirring, fast heat infiltration, greatly shortening the cooking time. Different infrared electric heaters up and down allow families to enjoy delicious food at any time.

鎖住營(yíng)養(yǎng)，模擬美味大廚拋空烹調(diào)技術(shù)設(shè)計(jì)的循環(huán)鼓風(fēng)系統(tǒng)，有氧烹調(diào)，確保營(yíng)養(yǎng)不流失，口感更可口，色彩更鮮艷。

Lock the nutrition and simulate the circular blast system designed by the delicious chef's empty cooking technology. Aerobic cooking ensures that the nutrition does not lose, the taste is more delicious and the color is more bright.